Josef Chromy Wines provides a spectacular location for you to experience superb Tasmanian wines and fine cuisine featuring fresh, local produce under the direction of Head Chef Nick Raitt.
Our philosophy is to showcase the very best in locally-sourced produce, matched to our award-winning wines. We offer a truly unique Tasmanian à la carte lunch menu, in addition to private cocktail parties, sit-down dinners, and gourmet BBQs in the gardens.
Open for lunch 7 days/week from 11.30am. Last seating 2.30pm.
Awarded One Chef Hat in the 2017, 2018 and 2019 Australian Good Food and Wine Guide.
The famous region of Italy, full of fresh summer flavours, featuring local fish served aqua pazza style with strozzapretti pasta, buffalo mozzrella from Vanella Cheese Co., and fried pizza with nutella, ricotta and nuts in a 'street food' style dessert. Friday 1 November, bookings from 5.30pm. A shared table menu from $60pp.
JOSEF CHROMY WINES PTY LTD | Ph 03 6335 8700 | firstname.lastname@example.org | 370 Relbia Rd RELBIA TAS 7258 | ABN 59 105 564 010
WARNING: Under the Liquor Licensing Act 1990, it is an offence a) for liquor to be delivered to a person under the age of 18 years (Penalty: $3,140 fine); and b) for a person under the age of 18 years to purchase liquor (Penalty:$1,570 fine)..TAS Liquor Licence 58122.
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